Ayran

A refreshing yogurt-based drink with cucumber and mint — the perfect complement to Middle Eastern dishes. Light, cooling, and incredibly simple to prepare.

Ingredients

• 480 ml Yogurt
• 240 ml Cold water
• 1 clove Garlic
• 0.5 tsp Salt
• 1 tsp Dried mint
• 1 pcs Cucumber

Instructions

1. Place the yogurt, cold water, garlic, and salt into a blender. Blend for a few seconds until smooth. Pour the mixture into a bowl, add the dried mint and diced cucumber. Stir well.
2. Chill the ayran in the refrigerator for several hours before serving.
3. When serving, add a few ice cubes to each glass for extra freshness.