Greek Salad

Name: Greek Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Greek
Ingredients: 3 pcs Tomatoes; 2 pcs Cucumbers; 200 g Feta cheese; 100 g Olives; 0.5 pcs Red onion; 1 pcs Bell pepper; 3 tbsp Olive oil; to taste Dried oregano

A Mediterranean classic: juicy vegetables, feta cheese and olives with olive oil and oregano. Fresh, vibrant and very simple.

Ingredients

3 pcs Tomatoes
2 pcs Cucumbers
200 g Feta cheese
100 g Olives
0.5 pcs Red onion
1 pcs Bell pepper
3 tbsp Olive oil
to taste Dried oregano

Instructions

Cut the tomatoes, cucumbers and pepper into large chunks, and slice the onion into half-rings. Place in a bowl with the olives.
Top with feta cheese, either cubed or in whole slices. Drizzle generously with olive oil and sprinkle with oregano. Do not mix—serve as is.