Banaan den Fornu (Aruban Baked Banana)

A Caribbean dessert from the island of Aruba: bananas simmered in a spiced syrup with cinnamon and vanilla, then baked. Served with ice cream.

Ingredients

• 4 pcs Bananas
• 2 tbsp Ground cinnamon
• 3 tbsp Vanilla extract
• 1 cup Sugar
• 4 cup Water

Instructions

1. Peel the bananas and simmer them together with cinnamon, vanilla extract, sugar, and water for about 20 minutes.
2. Bake the bananas in the oven at 135°C for about 10 minutes.
3. Serve warm with your favorite ice cream.